000 01346 a2200421 4500
005 20250512063818.0
264 0 _c19871105
008 198711s 0 0 eng d
022 _a0012-2823
024 7 _a10.1159/000199498
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aHaentjens, P
245 0 0 _aEffect of an apple brandy from Normandy and of ethanol on epithelial cell proliferation in the esophagus of rats.
_h[electronic resource]
260 _bDigestion
_c1987
300 _a184-92 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAlcoholic Beverages
_xadverse effects
650 0 4 _aAnimals
650 0 4 _aAutoradiography
650 0 4 _aCell Division
_xdrug effects
650 0 4 _aEpithelial Cells
650 0 4 _aEsophageal Neoplasms
_xchemically induced
650 0 4 _aEsophagus
_xcytology
650 0 4 _aEthanol
_xpharmacology
650 0 4 _aFrance
650 0 4 _aFruit
650 0 4 _aMale
650 0 4 _aMitogens
650 0 4 _aRats
650 0 4 _aRats, Inbred Strains
650 0 4 _aRisk Factors
650 0 4 _aThymidine
_xmetabolism
650 0 4 _aTritium
700 1 _aDe Backer, A
700 1 _aWillems, G
773 0 _tDigestion
_gvol. 37
_gno. 3
_gp. 184-92
856 4 0 _uhttps://doi.org/10.1159/000199498
_zAvailable from publisher's website
999 _c3659235
_d3659235