000 | 01390 a2200397 4500 | ||
---|---|---|---|
005 | 20250512055425.0 | ||
264 | 0 | _c19860404 | |
008 | 198604s 0 0 eng d | ||
022 | _a0002-9165 | ||
024 | 7 |
_a10.1093/ajcn/43.3.350 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aHoogwerf, B J | |
245 | 0 | 0 |
_aUrine C-peptide and creatinine (Jaffe method) excretion in healthy young adults on varied diets: sustained effects of varied carbohydrate, protein, and meat content. _h[electronic resource] |
260 |
_bThe American journal of clinical nutrition _cMar 1986 |
||
300 |
_a350-60 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, U.S. Gov't, P.H.S. | ||
650 | 0 | 4 | _aAdult |
650 | 0 | 4 | _aAnalysis of Variance |
650 | 0 | 4 | _aBlood Urea Nitrogen |
650 | 0 | 4 | _aBody Weight |
650 | 0 | 4 |
_aC-Peptide _xurine |
650 | 0 | 4 |
_aCreatinine _xblood |
650 | 0 | 4 |
_aDietary Carbohydrates _xmetabolism |
650 | 0 | 4 |
_aDietary Proteins _xmetabolism |
650 | 0 | 4 | _aEnergy Intake |
650 | 0 | 4 | _aFemale |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 |
_aInsulin _xbiosynthesis |
650 | 0 | 4 | _aMale |
650 | 0 | 4 | _aMeat |
650 | 0 | 4 | _aSex Factors |
700 | 1 | _aLaine, D C | |
700 | 1 | _aGreene, E | |
773 | 0 |
_tThe American journal of clinical nutrition _gvol. 43 _gno. 3 _gp. 350-60 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1093/ajcn/43.3.350 _zAvailable from publisher's website |
999 |
_c3519259 _d3519259 |