| 000 | 01400 a2200457 4500 | ||
|---|---|---|---|
| 005 | 20250512040851.0 | ||
| 264 | 0 | _c19881201 | |
| 008 | 198812s 0 0 eng d | ||
| 022 | _a0008-543X | ||
| 024 | 7 |
_a10.1002/1097-0142(19881115)62:10<2267::aid-cncr2820621033>3.0.co;2-e _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aFontham, E T | |
| 245 | 0 | 0 |
_aDietary vitamins A and C and lung cancer risk in Louisiana. _h[electronic resource] |
| 260 |
_bCancer _cNov 1988 |
||
| 300 |
_a2267-73 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, U.S. Gov't, P.H.S. | ||
| 650 | 0 | 4 | _aAdult |
| 650 | 0 | 4 | _aAged |
| 650 | 0 | 4 | _aAscorbic Acid |
| 650 | 0 | 4 | _aCarotenoids |
| 650 | 0 | 4 | _aDiet |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aLouisiana |
| 650 | 0 | 4 |
_aLung Neoplasms _xepidemiology |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aMiddle Aged |
| 650 | 0 | 4 | _aReference Values |
| 650 | 0 | 4 | _aRisk Factors |
| 650 | 0 | 4 | _aSmoking |
| 650 | 0 | 4 | _aSocioeconomic Factors |
| 650 | 0 | 4 | _aSurveys and Questionnaires |
| 650 | 0 | 4 | _aVitamin A |
| 700 | 1 | _aPickle, L W | |
| 700 | 1 | _aHaenszel, W | |
| 700 | 1 | _aCorrea, P | |
| 700 | 1 | _aLin, Y P | |
| 700 | 1 | _aFalk, R T | |
| 773 | 0 |
_tCancer _gvol. 62 _gno. 10 _gp. 2267-73 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1002/1097-0142(19881115)62:10<2267::aid-cncr2820621033>3.0.co;2-e _zAvailable from publisher's website |
| 999 |
_c3185726 _d3185726 |
||