000 | 00952 a2200289 4500 | ||
---|---|---|---|
005 | 20250518100216.0 | ||
264 | 0 | _c20200710 | |
008 | 202007s 0 0 eng d | ||
022 | _a1879-3363 | ||
024 | 7 |
_a10.1016/j.marpolbul.2020.111116 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aChung, Stephen W C | |
245 | 0 | 0 |
_aOccurrence of organotin compounds in seafood from Hong Kong market. _h[electronic resource] |
260 |
_bMarine pollution bulletin _cMay 2020 |
||
300 |
_a111116 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aCrustacea |
650 | 0 | 4 | _aFishes |
650 | 0 | 4 | _aHong Kong |
650 | 0 | 4 | _aOrganotin Compounds |
650 | 0 | 4 |
_aSeafood _xanalysis |
700 | 1 | _aLau, Jason S Y | |
700 | 1 | _aLau, Jasmine P K | |
773 | 0 |
_tMarine pollution bulletin _gvol. 154 _gp. 111116 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.marpolbul.2020.111116 _zAvailable from publisher's website |
999 |
_c30886341 _d30886341 |