| 000 | 01421 a2200409 4500 | ||
|---|---|---|---|
| 005 | 20250518093105.0 | ||
| 264 | 0 | _c20210216 | |
| 008 | 202102s 0 0 eng d | ||
| 022 | _a2042-650X | ||
| 024 | 7 |
_a10.1039/c9fo02445j _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aBano, Sameena | |
| 245 | 0 | 0 |
_aEnhancement of the cancer inhibitory effect of the bioactive food component resveratrol by nanoparticle based delivery. _h[electronic resource] |
| 260 |
_bFood & function _cApr 2020 |
||
| 300 |
_a3213-3226 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aAnticarcinogenic Agents _xanalysis |
| 650 | 0 | 4 |
_aAntioxidants _xanalysis |
| 650 | 0 | 4 |
_aApoptosis _xdrug effects |
| 650 | 0 | 4 | _aBiological Availability |
| 650 | 0 | 4 |
_aCarcinogenesis _xdrug effects |
| 650 | 0 | 4 |
_aInflammation _xchemically induced |
| 650 | 0 | 4 | _aMice |
| 650 | 0 | 4 |
_aNanoparticles _xchemistry |
| 650 | 0 | 4 |
_aOxidative Stress _xdrug effects |
| 650 | 0 | 4 |
_aPhytochemicals _xanalysis |
| 650 | 0 | 4 |
_aResveratrol _xanalysis |
| 650 | 0 | 4 |
_aSkin _xdrug effects |
| 650 | 0 | 4 |
_aTetradecanoylphorbol Acetate _xtoxicity |
| 700 | 1 | _aAhmed, Faheem | |
| 700 | 1 | _aKhan, Farha | |
| 700 | 1 | _aChaudhary, Sandeep Chand | |
| 700 | 1 | _aSamim, M | |
| 773 | 0 |
_tFood & function _gvol. 11 _gno. 4 _gp. 3213-3226 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1039/c9fo02445j _zAvailable from publisher's website |
| 999 |
_c30783426 _d30783426 |
||