000 01538 a2200433 4500
005 20250518092745.0
264 0 _c20210608
008 202106s 0 0 eng d
022 _a1476-5640
024 7 _a10.1038/s41430-020-0600-0
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aJansen, Kathrin
245 0 0 _aShort-term effects of carbohydrates differing in glycemic index (GI) consumed at lunch on children's cognitive function in a randomized crossover study.
_h[electronic resource]
260 _bEuropean journal of clinical nutrition
_c05 2020
300 _a757-764 p.
_bdigital
500 _aPublication Type: Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't
650 0 4 _aChild
650 0 4 _aCognition
_xdrug effects
650 0 4 _aCross-Over Studies
650 0 4 _aDietary Carbohydrates
_xpharmacology
650 0 4 _aFemale
650 0 4 _aGlycemic Index
650 0 4 _aHumans
650 0 4 _aLunch
650 0 4 _aMale
650 0 4 _aPostprandial Period
_xdrug effects
650 0 4 _aReaction Time
_xdrug effects
700 1 _aTempes, Jana
700 1 _aDrozdowska, Alina
700 1 _aGutmann, Maike
700 1 _aFalkenstein, Michael
700 1 _aBuyken, Anette E
700 1 _aLibuda, Lars
700 1 _aRudolf, Henrik
700 1 _aLücke, Thomas
700 1 _aKersting, Mathilde
773 0 _tEuropean journal of clinical nutrition
_gvol. 74
_gno. 5
_gp. 757-764
856 4 0 _uhttps://doi.org/10.1038/s41430-020-0600-0
_zAvailable from publisher's website
999 _c30771687
_d30771687