| 000 | 01249 a2200385 4500 | ||
|---|---|---|---|
| 005 | 20250518085659.0 | ||
| 264 | 0 | _c20210412 | |
| 008 | 202104s 0 0 eng d | ||
| 022 | _a1878-2620 | ||
| 024 | 7 |
_a10.1016/j.jneb.2019.12.013 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aBarone, Adam | |
| 245 | 0 | 0 |
_aAvailability of Food Options and Nutrition Education in Local Food Pantries. _h[electronic resource] |
| 260 |
_bJournal of nutrition education and behavior _c05 2020 |
||
| 300 |
_a492-502 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAdult |
| 650 | 0 | 4 | _aAged |
| 650 | 0 | 4 | _aAged, 80 and over |
| 650 | 0 | 4 | _aCross-Sectional Studies |
| 650 | 0 | 4 | _aDiet, Healthy |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 | _aFood Assistance |
| 650 | 0 | 4 | _aFood Supply |
| 650 | 0 | 4 | _aHealth Education |
| 650 | 0 | 4 | _aHealth Promotion |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aMiddle Aged |
| 650 | 0 | 4 | _aVegetables |
| 700 | 1 | _aKrummel, Debra A | |
| 700 | 1 | _aLee, Seung-Yeon | |
| 773 | 0 |
_tJournal of nutrition education and behavior _gvol. 52 _gno. 5 _gp. 492-502 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.jneb.2019.12.013 _zAvailable from publisher's website |
| 999 |
_c30668879 _d30668879 |
||