000 01157 a2200337 4500
005 20250518085511.0
264 0 _c20201204
008 202012s 0 0 eng d
022 _a1873-4367
024 7 _a10.1016/j.colsurfb.2020.110856
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aCheng, Jie
245 0 0 _aHydrogen molecules can modulate enzymatic activity and structural properties of pepsin in vitro.
_h[electronic resource]
260 _bColloids and surfaces. B, Biointerfaces
_cMay 2020
300 _a110856 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAnimals
650 0 4 _aGastric Mucosa
_xenzymology
650 0 4 _aHydrogen
_xchemistry
650 0 4 _aHydrophobic and Hydrophilic Interactions
650 0 4 _aParticle Size
650 0 4 _aPepsin A
_xchemistry
650 0 4 _aSurface Properties
650 0 4 _aSwine
700 1 _aTang, Chao
700 1 _aLi, Xueling
700 1 _aHu, Jun
700 1 _aLü, Junhong
773 0 _tColloids and surfaces. B, Biointerfaces
_gvol. 189
_gp. 110856
856 4 0 _uhttps://doi.org/10.1016/j.colsurfb.2020.110856
_zAvailable from publisher's website
999 _c30662656
_d30662656