000 01552 a2200457 4500
005 20250518083837.0
264 0 _c20200914
008 202009s 0 0 eng d
022 _a1541-6100
024 7 _a10.1093/jn/nxaa007
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aKorth, Amy L
245 0 0 _aComparison of Methods Used to Correct Self-Reported Protein Intake for Systematic Variation in Reported Energy Intake Using Quantitative Biomarkers of Dietary Intake.
_h[electronic resource]
260 _bThe Journal of nutrition
_c05 2020
300 _a1330-1336 p.
_bdigital
500 _aPublication Type: Comparative Study; Journal Article; Research Support, N.I.H., Extramural
650 0 4 _aAged
650 0 4 _aAged, 80 and over
650 0 4 _aBiomarkers
_xurine
650 0 4 _aDeuterium
650 0 4 _aDietary Proteins
_xadministration & dosage
650 0 4 _aEating
650 0 4 _aEnergy Intake
650 0 4 _aEnergy Metabolism
650 0 4 _aFemale
650 0 4 _aHumans
650 0 4 _aMiddle Aged
650 0 4 _aNitrogen
_xurine
650 0 4 _aNutritional Status
650 0 4 _aOxygen Isotopes
650 0 4 _aSelf Report
650 0 4 _aWomen's Health
700 1 _aBhutani, Surabhi
700 1 _aNeuhouser, Marian L
700 1 _aBeresford, Shirley A
700 1 _aSnetselaar, Linda
700 1 _aTinker, Lesley F
700 1 _aSchoeller, Dale A
773 0 _tThe Journal of nutrition
_gvol. 150
_gno. 5
_gp. 1330-1336
856 4 0 _uhttps://doi.org/10.1093/jn/nxaa007
_zAvailable from publisher's website
999 _c30607354
_d30607354