| 000 | 01013 a2200289 4500 | ||
|---|---|---|---|
| 005 | 20250518083624.0 | ||
| 264 | 0 | _c20201221 | |
| 008 | 202012s 0 0 eng d | ||
| 022 | _a1860-7314 | ||
| 024 | 7 |
_a10.1002/biot.201900551 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aBayer, Benjamin | |
| 245 | 0 | 0 |
_aComparison of Modeling Methods for DoE-Based Holistic Upstream Process Characterization. _h[electronic resource] |
| 260 |
_bBiotechnology journal _cMay 2020 |
||
| 300 |
_ae1900551 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aBatch Cell Culture Techniques |
| 650 | 0 | 4 | _aBioreactors |
| 650 | 0 | 4 |
_aEscherichia coli _xgrowth & development |
| 650 | 0 | 4 | _aFermentation |
| 650 | 0 | 4 | _aModels, Biological |
| 700 | 1 | _avon Stosch, Moritz | |
| 700 | 1 | _aStriedner, Gerald | |
| 700 | 1 | _aDuerkop, Mark | |
| 773 | 0 |
_tBiotechnology journal _gvol. 15 _gno. 5 _gp. e1900551 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1002/biot.201900551 _zAvailable from publisher's website |
| 999 |
_c30599502 _d30599502 |
||