000 | 01262 a2200361 4500 | ||
---|---|---|---|
005 | 20250518082827.0 | ||
264 | 0 | _c20200311 | |
008 | 202003s 0 0 eng d | ||
022 | _a1520-5118 | ||
024 | 7 |
_a10.1021/acs.jafc.9b06854 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aLipan, L | |
245 | 0 | 0 |
_aEnhancing Nut Quality Parameters and Sensory Profiles in Three Almond Cultivars by Different Irrigation Regimes. _h[electronic resource] |
260 |
_bJournal of agricultural and food chemistry _cFeb 2020 |
||
300 |
_a2316-2328 p. _bdigital |
||
500 | _aPublication Type: Comparative Study; Journal Article | ||
650 | 0 | 4 |
_aAgricultural Irrigation _xmethods |
650 | 0 | 4 | _aColor |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 |
_aNuts _xchemistry |
650 | 0 | 4 |
_aPrunus dulcis _xchemistry |
650 | 0 | 4 | _aTaste |
650 | 0 | 4 |
_aWater _xanalysis |
700 | 1 | _aGarcía-Tejero, I F | |
700 | 1 | _aGutiérrez-Gordillo, S | |
700 | 1 | _aDemirbaş, N | |
700 | 1 | _aSendra, E | |
700 | 1 | _aHernández, F | |
700 | 1 | _aDurán-Zuazo, V H | |
700 | 1 | _aCarbonell-Barrachina, A A | |
773 | 0 |
_tJournal of agricultural and food chemistry _gvol. 68 _gno. 8 _gp. 2316-2328 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1021/acs.jafc.9b06854 _zAvailable from publisher's website |
999 |
_c30573598 _d30573598 |