| 000 | 01204 a2200349 4500 | ||
|---|---|---|---|
| 005 | 20250518074632.0 | ||
| 264 | 0 | _c20201002 | |
| 008 | 202010s 0 0 eng d | ||
| 022 | _a1432-0614 | ||
| 024 | 7 |
_a10.1007/s00253-019-10306-2 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aLiu, Yu-Chuan | |
| 245 | 0 | 0 |
_aModulation effect of tea consumption on gut microbiota. _h[electronic resource] |
| 260 |
_bApplied microbiology and biotechnology _cFeb 2020 |
||
| 300 |
_a981-987 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Review | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aBacteria _xclassification |
| 650 | 0 | 4 |
_aDysbiosis _xprevention & control |
| 650 | 0 | 4 | _aGastrointestinal Microbiome |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aMice |
| 650 | 0 | 4 |
_aPlant Extracts _xadministration & dosage |
| 650 | 0 | 4 |
_aPolyphenols _xadministration & dosage |
| 650 | 0 | 4 |
_aPolysaccharides _xadministration & dosage |
| 650 | 0 | 4 | _aPrebiotics |
| 650 | 0 | 4 | _aTea |
| 700 | 1 | _aLi, Xin-Yu | |
| 700 | 1 | _aShen, Liang | |
| 773 | 0 |
_tApplied microbiology and biotechnology _gvol. 104 _gno. 3 _gp. 981-987 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1007/s00253-019-10306-2 _zAvailable from publisher's website |
| 999 |
_c30436715 _d30436715 |
||