000 | 01006 a2200289 4500 | ||
---|---|---|---|
005 | 20250518064216.0 | ||
264 | 0 | _c20200521 | |
008 | 202005s 0 0 eng d | ||
022 | _a2375-2548 | ||
024 | 7 |
_a10.1126/sciadv.aax3324 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aJouffray, Jean-Baptiste | |
245 | 0 | 0 |
_aLeverage points in the financial sector for seafood sustainability. _h[electronic resource] |
260 |
_bScience advances _c10 2019 |
||
300 |
_aeaax3324 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
650 | 0 | 4 | _aBanking, Personal |
650 | 0 | 4 | _aOwnership |
650 | 0 | 4 |
_aSeafood _xeconomics |
650 | 0 | 4 |
_aSustainable Development _xeconomics |
700 | 1 | _aCrona, Beatrice | |
700 | 1 | _aWassénius, Emmy | |
700 | 1 | _aBebbington, Jan | |
700 | 1 | _aScholtens, Bert | |
773 | 0 |
_tScience advances _gvol. 5 _gno. 10 _gp. eaax3324 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1126/sciadv.aax3324 _zAvailable from publisher's website |
999 |
_c30205749 _d30205749 |