000 01237 a2200385 4500
005 20250518063421.0
264 0 _c20200909
008 202009s 0 0 eng d
022 _a1398-9995
024 7 _a10.1111/all.14082
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aEiwegger, Thomas
245 0 0 _aRecent developments and highlights in food allergy.
_h[electronic resource]
260 _bAllergy
_c12 2019
300 _a2355-2367 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't; Review
650 0 4 _aAllergens
_ximmunology
650 0 4 _aAnimals
650 0 4 _aBiomarkers
650 0 4 _aCombined Modality Therapy
650 0 4 _aDisease Management
650 0 4 _aDisease Models, Animal
650 0 4 _aDisease Susceptibility
650 0 4 _aFood Hypersensitivity
_xdiagnosis
650 0 4 _aHumans
650 0 4 _aImmune Tolerance
650 0 4 _aTreatment Failure
650 0 4 _aTreatment Outcome
700 1 _aHung, Lisa
700 1 _aSan Diego, Kristen Ericka
700 1 _aO'Mahony, Liam
700 1 _aUpton, Julia
773 0 _tAllergy
_gvol. 74
_gno. 12
_gp. 2355-2367
856 4 0 _uhttps://doi.org/10.1111/all.14082
_zAvailable from publisher's website
999 _c30182886
_d30182886