| 000 | 01741 a2200517 4500 | ||
|---|---|---|---|
| 005 | 20250518062101.0 | ||
| 264 | 0 | _c20210106 | |
| 008 | 202101s 0 0 eng d | ||
| 022 | _a1863-2378 | ||
| 024 | 7 |
_a10.1111/zph.12650 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aRacicot, Manon | |
| 245 | 0 | 0 |
_aIdentification and selection of food safety-related risk factors to be included in the Canadian Food Inspection Agency's Establishment-based Risk Assessment model for Hatcheries. _h[electronic resource] |
| 260 |
_bZoonoses and public health _c02 2020 |
||
| 300 |
_a14-24 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAnimal Husbandry |
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aCanada |
| 650 | 0 | 4 | _aChickens |
| 650 | 0 | 4 | _aFood Safety |
| 650 | 0 | 4 |
_aHousing, Animal _xstandards |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aLegislation, Food |
| 650 | 0 | 4 | _aRisk Assessment |
| 650 | 0 | 4 |
_aSalmonella Infections, Animal _xprevention & control |
| 700 | 1 | _aComeau, Geneviève | |
| 700 | 1 | _aTremblay, Alexandre | |
| 700 | 1 | _aQuessy, Sylvain | |
| 700 | 1 | _aCereno, Teresa | |
| 700 | 1 | _aCharron-Langlois, Maude | |
| 700 | 1 | _aVenne, Daniel | |
| 700 | 1 | _aHébert, Ghislain | |
| 700 | 1 | _aVaillancourt, Jean-Pierre | |
| 700 | 1 | _aFravalo, Philippe | |
| 700 | 1 | _aOuckama, Rachel | |
| 700 | 1 | _aMitevski, Darko | |
| 700 | 1 | _aGuerin, Michele T | |
| 700 | 1 | _aAgunos, Agnes | |
| 700 | 1 | _aDeWinter, Leanne | |
| 700 | 1 | _aCatford, Angela | |
| 700 | 1 | _aMackay, Anna | |
| 700 | 1 | _aGaucher, Marie-Lou | |
| 773 | 0 |
_tZoonoses and public health _gvol. 67 _gno. 1 _gp. 14-24 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1111/zph.12650 _zAvailable from publisher's website |
| 999 |
_c30140450 _d30140450 |
||