| 000 | 01348 a2200385 4500 | ||
|---|---|---|---|
| 005 | 20250518054013.0 | ||
| 264 | 0 | _c20191210 | |
| 008 | 201912s 0 0 eng d | ||
| 022 | _a1476-4687 | ||
| 024 | 7 |
_a10.1038/d41586-019-02409-7 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aSchiermeier, Quirin | |
| 245 | 0 | 0 |
_aEat less meat: UN climate-change report calls for change to human diet. _h[electronic resource] |
| 260 |
_bNature _c08 2019 |
||
| 300 |
_a291-292 p. _bdigital |
||
| 500 | _aPublication Type: News | ||
| 650 | 0 | 4 |
_aAgriculture _xstatistics & numerical data |
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aDiet, Healthy _xstatistics & numerical data |
| 650 | 0 | 4 |
_aDiet, Vegetarian _xstatistics & numerical data |
| 650 | 0 | 4 |
_aDisasters _xprevention & control |
| 650 | 0 | 4 |
_aEnvironmental Policy _xlegislation & jurisprudence |
| 650 | 0 | 4 |
_aFood Supply _xstatistics & numerical data |
| 650 | 0 | 4 |
_aForestry _xmethods |
| 650 | 0 | 4 |
_aGlobal Warming _xprevention & control |
| 650 | 0 | 4 | _aGoals |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aMeat _xsupply & distribution |
| 650 | 0 | 4 | _aResearch Report |
| 650 | 0 | 4 |
_aSoil _xchemistry |
| 650 | 0 | 4 | _aTemperature |
| 650 | 0 | 4 | _aUnited Nations |
| 773 | 0 |
_tNature _gvol. 572 _gno. 7769 _gp. 291-292 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1038/d41586-019-02409-7 _zAvailable from publisher's website |
| 999 |
_c30002904 _d30002904 |
||