000 | 01423 a2200385 4500 | ||
---|---|---|---|
005 | 20250518052208.0 | ||
264 | 0 | _c20191212 | |
008 | 201912s 0 0 eng d | ||
022 | _a1432-0614 | ||
024 | 7 |
_a10.1007/s00253-019-10021-y _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aKrogerus, Kristoffer | |
245 | 0 | 0 |
_aA deletion in the STA1 promoter determines maltotriose and starch utilization in STA1+ Saccharomyces cerevisiae strains. _h[electronic resource] |
260 |
_bApplied microbiology and biotechnology _cSep 2019 |
||
300 |
_a7597-7615 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aBeer _xmicrobiology |
650 | 0 | 4 | _aCRISPR-Cas Systems |
650 | 0 | 4 |
_aDextrins _xmetabolism |
650 | 0 | 4 | _aFermentation |
650 | 0 | 4 |
_aFungal Proteins _xgenetics |
650 | 0 | 4 | _aPromoter Regions, Genetic |
650 | 0 | 4 | _aReproducibility of Results |
650 | 0 | 4 | _aReverse Genetics |
650 | 0 | 4 |
_aSaccharomyces cerevisiae _xgenetics |
650 | 0 | 4 |
_aSaccharomyces cerevisiae Proteins _xgenetics |
650 | 0 | 4 | _aSequence Deletion |
650 | 0 | 4 |
_aStarch _xmetabolism |
650 | 0 | 4 |
_aTrisaccharides _xmetabolism |
700 | 1 | _aMagalhães, Frederico | |
700 | 1 | _aKuivanen, Joosu | |
700 | 1 | _aGibson, Brian | |
773 | 0 |
_tApplied microbiology and biotechnology _gvol. 103 _gno. 18 _gp. 7597-7615 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1007/s00253-019-10021-y _zAvailable from publisher's website |
999 |
_c29941035 _d29941035 |