000 01693 a2200481 4500
005 20250518043547.0
264 0 _c20200227
008 202002s 0 0 eng d
022 _a1439-0396
024 7 _a10.1111/jpn.13140
_2doi
040 _aNLM
_beng
_cNLM
100 1 _ade Moraes, Gabriella J
245 0 0 _aExtruded urea could reduce true protein source in beef cattle diets.
_h[electronic resource]
260 _bJournal of animal physiology and animal nutrition
_cSep 2019
300 _a1283-1294 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAmmonia
_xchemistry
650 0 4 _aAnimal Feed
_xanalysis
650 0 4 _aAnimal Nutritional Physiological Phenomena
650 0 4 _aAnimals
650 0 4 _aCattle
_xphysiology
650 0 4 _aDiet
_xveterinary
650 0 4 _aDietary Proteins
_xadministration & dosage
650 0 4 _aDigestion
650 0 4 _aDose-Response Relationship, Drug
650 0 4 _aFatty Acids, Volatile
_xmetabolism
650 0 4 _aFeeding Behavior
650 0 4 _aHydrogen-Ion Concentration
650 0 4 _aMale
650 0 4 _aRumen
_xdrug effects
650 0 4 _aUrea
_xadministration & dosage
700 1 _aÍtavo, Luís Carlos V
700 1 _aÍtavo, Camila Celeste B F
700 1 _aDias, Alexandre M
700 1 _aNiwa, Marcus Vinicius G
700 1 _aLeal, Eduardo S
700 1 _aKozerski, Noemila Debora
700 1 _ada Costa, Marlova Cristina Mioto
700 1 _ada Mata, Debora Gabriela
700 1 _aInada, Aline C
773 0 _tJournal of animal physiology and animal nutrition
_gvol. 103
_gno. 5
_gp. 1283-1294
856 4 0 _uhttps://doi.org/10.1111/jpn.13140
_zAvailable from publisher's website
999 _c29784096
_d29784096