000 01307 a2200385 4500
005 20250518042018.0
264 0 _c20200227
008 202002s 0 0 eng d
022 _a1439-0396
024 7 _a10.1111/jpn.13125
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aChen, Guoshun
245 0 0 _aEffects of Spirulina algae as a feed supplement on nutritional value and flavour components of silkie hens eggs.
_h[electronic resource]
260 _bJournal of animal physiology and animal nutrition
_cSep 2019
300 _a1408-1417 p.
_bdigital
500 _aPublication Type: Journal Article; Randomized Controlled Trial, Veterinary
650 0 4 _aAnimal Feed
_xanalysis
650 0 4 _aAnimal Nutritional Physiological Phenomena
650 0 4 _aAnimals
650 0 4 _aChickens
650 0 4 _aDiet
_xveterinary
650 0 4 _aDietary Supplements
650 0 4 _aEggs
650 0 4 _aFemale
650 0 4 _aNutritive Value
650 0 4 _aSpirulina
650 0 4 _aTaste
700 1 _aCai, Yu
700 1 _aSu, Yingyu
700 1 _aGao, Bolan
700 1 _aWu, Hongbin
700 1 _aCheng, Jiyou
773 0 _tJournal of animal physiology and animal nutrition
_gvol. 103
_gno. 5
_gp. 1408-1417
856 4 0 _uhttps://doi.org/10.1111/jpn.13125
_zAvailable from publisher's website
999 _c29732696
_d29732696