000 01376 a2200397 4500
005 20250518035544.0
264 0 _c20191017
008 201910s 0 0 eng d
022 _a1873-4235
024 7 _a10.1016/j.bios.2019.04.026
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aCornelis, Peter
245 0 0 _aSensitive and specific detection of E. coli using biomimetic receptors in combination with a modified heat-transfer method.
_h[electronic resource]
260 _bBiosensors & bioelectronics
_cJul 2019
300 _a97-105 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aBacteriological Techniques
_xmethods
650 0 4 _aBiomimetics
650 0 4 _aBiosensing Techniques
_xmethods
650 0 4 _aEscherichia coli
_xisolation & purification
650 0 4 _aFood Microbiology
700 1 _aGivanoudi, Stella
700 1 _aYongabi, Derick
700 1 _aIken, Heiko
700 1 _aDuwé, Sam
700 1 _aDeschaume, Olivier
700 1 _aRobbens, Johan
700 1 _aDedecker, Peter
700 1 _aBartic, Carmen
700 1 _aWübbenhorst, Michael
700 1 _aSchöning, Michael J
700 1 _aHeyndrickx, Marc
700 1 _aWagner, Patrick
773 0 _tBiosensors & bioelectronics
_gvol. 136
_gp. 97-105
856 4 0 _uhttps://doi.org/10.1016/j.bios.2019.04.026
_zAvailable from publisher's website
999 _c29650552
_d29650552