000 | 00809 a2200241 4500 | ||
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005 | 20250518031953.0 | ||
008 | ####s 0 0 eng d | ||
022 | _a1944-9097 | ||
024 | 7 |
_a10.4315/0362-028X-47.1.11 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aShivas, S D | |
245 | 0 | 0 |
_aEffects of Ascorbic Acid on Display Life of Ground Beef. _h[electronic resource] |
260 |
_bJournal of food protection _cJan 1984 |
||
300 |
_a11-15 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
700 | 1 | _aKropf, D H | |
700 | 1 | _aHunt, M C | |
700 | 1 | _aKastner, C L | |
700 | 1 | _aKendall, J L A | |
700 | 1 | _aDayton, A D | |
773 | 0 |
_tJournal of food protection _gvol. 47 _gno. 1 _gp. 11-15 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.4315/0362-028X-47.1.11 _zAvailable from publisher's website |
999 |
_c29530557 _d29530557 |