000 | 01242 a2200337 4500 | ||
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005 | 20250518031917.0 | ||
008 | ####s 0 0 eng d | ||
022 | _a1330-9862 | ||
024 | 7 |
_a10.17113/ftb.56.04.18.5805 _2doi |
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040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aLeskovar, Dunja | |
245 | 0 | 0 |
_aThe Role of Vitamin D in Inflammatory Bowel Disease - Assessing Therapeutic and Preventive Potential of Supplementation and Food Fortification. _h[electronic resource] |
260 |
_bFood technology and biotechnology _cDec 2018 |
||
300 |
_a455-463 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Review | ||
700 | 1 | _aMeštrović, Tomislav | |
700 | 1 | _aBarešić, Anja | |
700 | 1 | _aKraljević, Ivana | |
700 | 1 | _aPanek, Marina | |
700 | 1 | _aČipčić Paljetak, Hana | |
700 | 1 | _aPerić, Mihaela | |
700 | 1 | _aMatijašić, Mario | |
700 | 1 | _aRogić, Dunja | |
700 | 1 | _aBarišić, Ana | |
700 | 1 | _aLjubas Kelečić, Dina | |
700 | 1 | _aVranešić Bender, Darija | |
700 | 1 | _aKrznarić, Željko | |
700 | 1 | _aVerbanac, Donatella | |
773 | 0 |
_tFood technology and biotechnology _gvol. 56 _gno. 4 _gp. 455-463 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.17113/ftb.56.04.18.5805 _zAvailable from publisher's website |
999 |
_c29528376 _d29528376 |