| 000 | 00762 a2200205 4500 | ||
|---|---|---|---|
| 005 | 20250518024226.0 | ||
| 008 | ####s 0 0 eng d | ||
| 022 | _a1944-9097 | ||
| 024 | 7 |
_a10.4315/0362-028X-41.4.272 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
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| 100 | 1 | _aFlick, George J | |
| 245 | 0 | 0 |
_aActivities of Five Acid Phosphatases in Purple, Green, and White Eggplants. _h[electronic resource] |
| 260 |
_bJournal of food protection _cApr 1978 |
||
| 300 |
_a272-274 p. _bdigital |
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| 500 | _aPublication Type: Journal Article | ||
| 700 | 1 | _aOry, Robert L | |
| 700 | 1 | _aSt Angelo, Allen J | |
| 773 | 0 |
_tJournal of food protection _gvol. 41 _gno. 4 _gp. 272-274 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.4315/0362-028X-41.4.272 _zAvailable from publisher's website |
| 999 |
_c29402916 _d29402916 |
||