000 | 00997 a2200277 4500 | ||
---|---|---|---|
005 | 20250518022509.0 | ||
264 | 0 | _c20190520 | |
008 | 201905s 0 0 eng d | ||
022 | _a1879-1344 | ||
024 | 7 |
_a10.1016/j.carbpol.2019.01.029 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aLin, Yu-Ju | |
245 | 0 | 0 |
_aEvaluating mucoadhesion properties of three types of nanocellulose in the gastrointestinal tract in vitro and ex vivo. _h[electronic resource] |
260 |
_bCarbohydrate polymers _cApr 2019 |
||
300 |
_a157-166 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAdhesiveness |
650 | 0 | 4 |
_aCellulose _xchemistry |
650 | 0 | 4 |
_aGastrointestinal Tract _xchemistry |
650 | 0 | 4 |
_aNanostructures _xchemistry |
650 | 0 | 4 | _aRheology |
700 | 1 | _aShatkin, Jo Anne | |
700 | 1 | _aKong, Fanbin | |
773 | 0 |
_tCarbohydrate polymers _gvol. 210 _gp. 157-166 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.carbpol.2019.01.029 _zAvailable from publisher's website |
999 |
_c29341701 _d29341701 |