| 000 | 01582 a2200445 4500 | ||
|---|---|---|---|
| 005 | 20250518022029.0 | ||
| 264 | 0 | _c20200316 | |
| 008 | 202003s 0 0 eng d | ||
| 022 | _a1873-7145 | ||
| 024 | 7 |
_a10.1016/j.foodres.2018.09.061 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aZhong, Liezhou | |
| 245 | 0 | 0 |
_aCharacterization of polyphenols in Australian sweet lupin (Lupinus angustifolius) seed coat by HPLC-DAD-ESI-MS/MS. _h[electronic resource] |
| 260 |
_bFood research international (Ottawa, Ont.) _c02 2019 |
||
| 300 |
_a1153-1162 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 |
_aApigenin _xanalysis |
| 650 | 0 | 4 | _aAustralia |
| 650 | 0 | 4 | _aChromatography, High Pressure Liquid |
| 650 | 0 | 4 |
_aCoumaric Acids _xanalysis |
| 650 | 0 | 4 |
_aFlavones _xanalysis |
| 650 | 0 | 4 |
_aFlavonoids _xanalysis |
| 650 | 0 | 4 |
_aGenistein _xanalysis |
| 650 | 0 | 4 | _aGenotype |
| 650 | 0 | 4 |
_aHydroxybenzoates _xanalysis |
| 650 | 0 | 4 |
_aLupinus _xchemistry |
| 650 | 0 | 4 |
_aPlant Extracts _xanalysis |
| 650 | 0 | 4 |
_aPolyphenols _xanalysis |
| 650 | 0 | 4 |
_aSeeds _xchemistry |
| 650 | 0 | 4 | _aTandem Mass Spectrometry |
| 700 | 1 | _aWu, Gangcheng | |
| 700 | 1 | _aFang, Zhongxiang | |
| 700 | 1 | _aWahlqvist, Mark L | |
| 700 | 1 | _aHodgson, Jonathan M | |
| 700 | 1 | _aClarke, Michael W | |
| 700 | 1 | _aJunaldi, Edwin | |
| 700 | 1 | _aJohnson, Stuart K | |
| 773 | 0 |
_tFood research international (Ottawa, Ont.) _gvol. 116 _gp. 1153-1162 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.foodres.2018.09.061 _zAvailable from publisher's website |
| 999 |
_c29326592 _d29326592 |
||