000 | 01870 a2200529 4500 | ||
---|---|---|---|
005 | 20250518021649.0 | ||
264 | 0 | _c20191114 | |
008 | 201911s 0 0 eng d | ||
022 | _a1944-9097 | ||
024 | 7 |
_a10.4315/0362-028X.JFP-18-206 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aElson, Richard | |
245 | 0 | 0 |
_aUtility of Whole Genome Sequencing To Describe the Persistence and Evolution of Listeria monocytogenes Strains within Crabmeat Processing Environments Linked to Two Outbreaks of Listeriosis. _h[electronic resource] |
260 |
_bJournal of food protection _c01 2019 |
||
300 |
_a30-38 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAmplified Fragment Length Polymorphism Analysis |
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 |
_aBrachyura _xmicrobiology |
650 | 0 | 4 | _aDisease Outbreaks |
650 | 0 | 4 | _aFood Microbiology |
650 | 0 | 4 |
_aFoodborne Diseases _xepidemiology |
650 | 0 | 4 | _aGenome, Bacterial |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 |
_aListeria monocytogenes _xgenetics |
650 | 0 | 4 |
_aListeriosis _xepidemiology |
650 | 0 | 4 | _aMolecular Epidemiology |
650 | 0 | 4 | _aMultilocus Sequence Typing |
650 | 0 | 4 | _aRetrospective Studies |
650 | 0 | 4 |
_aShellfish _xmicrobiology |
650 | 0 | 4 | _aWhole Genome Sequencing |
700 | 1 | _aAwofisayo-Okuyelu, Adedoyin | |
700 | 1 | _aGreener, Trevor | |
700 | 1 | _aSwift, Craig | |
700 | 1 | _aPainset, Anaïs | |
700 | 1 | _aAmar, Corinne Francoise Laurence | |
700 | 1 | _aNewton, Autilia | |
700 | 1 | _aAird, Heather | |
700 | 1 | _aSwindlehurst, Mark | |
700 | 1 | _aElviss, Nicola | |
700 | 1 | _aFoster, Kirsty | |
700 | 1 | _aDallman, Timothy J | |
700 | 1 | _aRuggles, Ruth | |
700 | 1 | _aGrant, Kathie | |
773 | 0 |
_tJournal of food protection _gvol. 82 _gno. 1 _gp. 30-38 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.4315/0362-028X.JFP-18-206 _zAvailable from publisher's website |
999 |
_c29312773 _d29312773 |