| 000 | 01009 a2200289 4500 | ||
|---|---|---|---|
| 005 | 20250518013526.0 | ||
| 008 | ####s 0 0 eng d | ||
| 022 | _a2296-861X | ||
| 024 | 7 |
_a10.3389/fnut.2018.00119 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aSperanza, Enza | |
| 245 | 0 | 0 |
_aFecal Short Chain Fatty Acids and Dietary Intake in Italian Women With Restrictive Anorexia Nervosa: A Pilot Study. _h[electronic resource] |
| 260 |
_bFrontiers in nutrition _c2018 |
||
| 300 |
_a119 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 700 | 1 | _aCioffi, Iolanda | |
| 700 | 1 | _aSantarpia, Lidia | |
| 700 | 1 | _aDel Piano, Concetta | |
| 700 | 1 | _aDe Caprio, Carmela | |
| 700 | 1 | _aNaccarato, Marianna | |
| 700 | 1 | _aMarra, Maurizio | |
| 700 | 1 | _aDe Filippo, Emilia | |
| 700 | 1 | _aContaldo, Franco | |
| 700 | 1 | _aPasanisi, Fabrizio | |
| 773 | 0 |
_tFrontiers in nutrition _gvol. 5 _gp. 119 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.3389/fnut.2018.00119 _zAvailable from publisher's website |
| 999 |
_c29168699 _d29168699 |
||