000 01120 a2200289 4500
005 20250518012442.0
264 0 _c20190206
008 201902s 0 0 eng d
022 _a1678-2690
024 7 _a10.1590/0001-3765201820170745
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aSouza, Manuel M DE
245 0 0 _aFree phenolic compounds extraction from Brazilian halophytes, soybean and rice bran by ultrasound-assisted and orbital shaker methods.
_h[electronic resource]
260 _bAnais da Academia Brasileira de Ciencias
_c
300 _a3363-3372 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aOryza
_xchemistry
650 0 4 _aPhenols
_xisolation & purification
650 0 4 _aSalt-Tolerant Plants
650 0 4 _aGlycine max
_xchemistry
650 0 4 _aUltrasonics
_xmethods
700 1 _aSilva, Bibiana DA
700 1 _aCosta, César S B
700 1 _aBadiale-Furlong, Eliana
773 0 _tAnais da Academia Brasileira de Ciencias
_gvol. 90
_gno. 4
_gp. 3363-3372
856 4 0 _uhttps://doi.org/10.1590/0001-3765201820170745
_zAvailable from publisher's website
999 _c29130827
_d29130827