| 000 | 01799 a2200589 4500 | ||
|---|---|---|---|
| 005 | 20250518012342.0 | ||
| 264 | 0 | _c20190125 | |
| 008 | 201901s 0 0 eng d | ||
| 022 | _a2072-6643 | ||
| 024 | 7 |
_a10.3390/nu10121844 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aPark, Song-Yi | |
| 245 | 0 | 0 |
_aThe Dietary Inflammatory Index and All-Cause, Cardiovascular Disease, and Cancer Mortality in the Multiethnic Cohort Study. _h[electronic resource] |
| 260 |
_bNutrients _cDec 2018 |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAdult |
| 650 | 0 | 4 | _aBlack or African American |
| 650 | 0 | 4 | _aAged |
| 650 | 0 | 4 | _aAsian |
| 650 | 0 | 4 |
_aCalifornia _xepidemiology |
| 650 | 0 | 4 |
_aCardiovascular Diseases _xmortality |
| 650 | 0 | 4 | _aCause of Death |
| 650 | 0 | 4 | _aCohort Studies |
| 650 | 0 | 4 |
_aDiet _xadverse effects |
| 650 | 0 | 4 | _aEthnicity |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 |
_aHawaii _xepidemiology |
| 650 | 0 | 4 | _aHispanic or Latino |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aInflammation _xetiology |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aMiddle Aged |
| 650 | 0 | 4 | _aNative Hawaiian or Pacific Islander |
| 650 | 0 | 4 |
_aNeoplasms _xmortality |
| 650 | 0 | 4 | _aProportional Hazards Models |
| 650 | 0 | 4 | _aRacial Groups |
| 650 | 0 | 4 | _aRisk Factors |
| 650 | 0 | 4 | _aSurveys and Questionnaires |
| 650 | 0 | 4 | _aWhite People |
| 700 | 1 | _aKang, Minji | |
| 700 | 1 | _aWilkens, Lynne R | |
| 700 | 1 | _aShvetsov, Yurii B | |
| 700 | 1 | _aHarmon, Brook E | |
| 700 | 1 | _aShivappa, Nitin | |
| 700 | 1 | _aWirth, Michael D | |
| 700 | 1 | _aHébert, James R | |
| 700 | 1 | _aHaiman, Christopher A | |
| 700 | 1 | _aLe Marchand, Loïc | |
| 700 | 1 | _aBoushey, Carol J | |
| 773 | 0 |
_tNutrients _gvol. 10 _gno. 12 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.3390/nu10121844 _zAvailable from publisher's website |
| 999 |
_c29127410 _d29127410 |
||