| 000 | 01141 a2200325 4500 | ||
|---|---|---|---|
| 005 | 20250518011330.0 | ||
| 264 | 0 | _c20191104 | |
| 008 | 201911s 0 0 eng d | ||
| 022 | _a1944-9097 | ||
| 024 | 7 |
_a10.4315/0362-028X.JFP-18-276 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aMcDermott, A | |
| 245 | 0 | 0 |
_aThermal Inactivation of Listeria monocytogenes in Crab Meat. _h[electronic resource] |
| 260 |
_bJournal of food protection _c12 2018 |
||
| 300 |
_a2003-2006 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aBrachyura _xmicrobiology |
| 650 | 0 | 4 |
_aFood Contamination _xanalysis |
| 650 | 0 | 4 |
_aFood Handling _xmethods |
| 650 | 0 | 4 | _aFood Microbiology |
| 650 | 0 | 4 | _aHot Temperature |
| 650 | 0 | 4 |
_aListeria monocytogenes _xgrowth & development |
| 650 | 0 | 4 |
_aSeafood _xmicrobiology |
| 700 | 1 | _aWhyte, P | |
| 700 | 1 | _aBrunton, N | |
| 700 | 1 | _aBolton, D J | |
| 773 | 0 |
_tJournal of food protection _gvol. 81 _gno. 12 _gp. 2003-2006 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.4315/0362-028X.JFP-18-276 _zAvailable from publisher's website |
| 999 |
_c29090807 _d29090807 |
||