000 | 01180 a2200337 4500 | ||
---|---|---|---|
005 | 20250518010629.0 | ||
264 | 0 | _c20190614 | |
008 | 201906s 0 0 eng d | ||
022 | _a1733-1331 | ||
024 | 7 |
_a10.21307/pjm-2018-036 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aSargautiene, Vanda | |
245 | 0 | 0 |
_aBroad Prebiotic Potential of Non-starch Polysaccharides from Oats ( _h[electronic resource] |
260 |
_bPolish journal of microbiology _c |
||
300 |
_a307-313 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aAvena _xchemistry |
650 | 0 | 4 |
_aBacillus licheniformis _xmetabolism |
650 | 0 | 4 |
_aClostridium butyricum _xmetabolism |
650 | 0 | 4 |
_aFatty Acids, Volatile _xmetabolism |
650 | 0 | 4 | _aFermentation |
650 | 0 | 4 | _aGastrointestinal Microbiome |
650 | 0 | 4 | _aMicrobial Interactions |
650 | 0 | 4 |
_aPolysaccharides _xchemistry |
650 | 0 | 4 | _aPrebiotics |
650 | 0 | 4 |
_abeta-Glucans _xmetabolism |
700 | 1 | _aNakurte, Ilva | |
700 | 1 | _aNikolajeva, Vizma | |
773 | 0 |
_tPolish journal of microbiology _gvol. 67 _gno. 3 _gp. 307-313 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.21307/pjm-2018-036 _zAvailable from publisher's website |
999 |
_c29066596 _d29066596 |