| 000 | 00936 a2200253 4500 | ||
|---|---|---|---|
| 005 | 20250518005332.0 | ||
| 008 | ####s 0 0 eng d | ||
| 022 | _a1664-302X | ||
| 024 | 7 |
_a10.3389/fmicb.2018.02552 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aLai, Keng Po | |
| 245 | 0 | 0 |
_aDietary Exposure to the Environmental Chemical, PFOS on the Diversity of Gut Microbiota, Associated With the Development of Metabolic Syndrome. _h[electronic resource] |
| 260 |
_bFrontiers in microbiology _c2018 |
||
| 300 |
_a2552 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 700 | 1 | _aNg, Alice Hoi-Man | |
| 700 | 1 | _aWan, Hin Ting | |
| 700 | 1 | _aWong, Aman Yi-Man | |
| 700 | 1 | _aLeung, Cherry Chi-Tim | |
| 700 | 1 | _aLi, Rong | |
| 700 | 1 | _aWong, Chris Kong-Chu | |
| 773 | 0 |
_tFrontiers in microbiology _gvol. 9 _gp. 2552 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.3389/fmicb.2018.02552 _zAvailable from publisher's website |
| 999 |
_c29021494 _d29021494 |
||