000 | 00895 a2200229 4500 | ||
---|---|---|---|
005 | 20250518001258.0 | ||
008 | ####s 0 0 eng d | ||
022 | _a2092-6456 | ||
024 | 7 |
_a10.1007/s10068-017-0202-3 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aWoo, Minji | |
245 | 0 | 0 |
_aPreventative activity of kimchi on high cholesterol diet-induced hepatic damage through regulation of lipid metabolism in LDL receptor knockout mice. _h[electronic resource] |
260 |
_bFood science and biotechnology _cFeb 2018 |
||
300 |
_a211-218 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
700 | 1 | _aKim, Mijeong | |
700 | 1 | _aNoh, Jeong Sook | |
700 | 1 | _aPark, Chan Hum | |
700 | 1 | _aSong, Yeong Ok | |
773 | 0 |
_tFood science and biotechnology _gvol. 27 _gno. 1 _gp. 211-218 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1007/s10068-017-0202-3 _zAvailable from publisher's website |
999 |
_c28882799 _d28882799 |