000 01204 a2200373 4500
005 20250518000839.0
264 0 _c20181102
008 201811s 0 0 eng d
022 _a1756-0500
024 7 _a10.1186/s13104-018-3774-y
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aEchodu, Richard
245 0 0 _aIs nodding syndrome in northern Uganda linked to consumption of mycotoxin contaminated food grains?
_h[electronic resource]
260 _bBMC research notes
_cSep 2018
300 _a678 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aChild
650 0 4 _aEdible Grain
650 0 4 _aFood Contamination
650 0 4 _aHumans
650 0 4 _aMycotoxins
_xadverse effects
650 0 4 _aNodding Syndrome
_xetiology
650 0 4 _aSouth Sudan
650 0 4 _aUganda
700 1 _aEdema, Hilary
700 1 _aMalinga, Geoffrey Maxwell
700 1 _aHendy, Adam
700 1 _aColebunders, Robert
700 1 _aMoriku Kaducu, Joyce
700 1 _aOvuga, Emilio
700 1 _aHaesaert, Geert
773 0 _tBMC research notes
_gvol. 11
_gno. 1
_gp. 678
856 4 0 _uhttps://doi.org/10.1186/s13104-018-3774-y
_zAvailable from publisher's website
999 _c28868819
_d28868819