| 000 | 01194 a2200349 4500 | ||
|---|---|---|---|
| 005 | 20250517235235.0 | ||
| 264 | 0 | _c20190429 | |
| 008 | 201904s 0 0 eng d | ||
| 022 | _a1878-4380 | ||
| 024 | 7 |
_a10.1016/j.tim.2018.08.005 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aPorter, Nathan T | |
| 245 | 0 | 0 |
_aBacteroides thetaiotaomicron. _h[electronic resource] |
| 260 |
_bTrends in microbiology _c11 2018 |
||
| 300 |
_a966-967 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aBacteroides thetaiotaomicron _xphysiology |
| 650 | 0 | 4 |
_aDietary Fiber _xmetabolism |
| 650 | 0 | 4 | _aFermentation |
| 650 | 0 | 4 |
_aGastrointestinal Microbiome _xphysiology |
| 650 | 0 | 4 |
_aGastrointestinal Tract _xmicrobiology |
| 650 | 0 | 4 |
_aHost Microbial Interactions _xphysiology |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aMicrobial Interactions _xphysiology |
| 650 | 0 | 4 | _aPlant Cells |
| 650 | 0 | 4 |
_aPolysaccharides _xmetabolism |
| 650 | 0 | 4 | _aSymbiosis |
| 700 | 1 | _aLuis, Ana S | |
| 700 | 1 | _aMartens, Eric C | |
| 773 | 0 |
_tTrends in microbiology _gvol. 26 _gno. 11 _gp. 966-967 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.tim.2018.08.005 _zAvailable from publisher's website |
| 999 |
_c28814614 _d28814614 |
||