000 | 01632 a2200433 4500 | ||
---|---|---|---|
005 | 20250517231535.0 | ||
264 | 0 | _c20181107 | |
008 | 201811s 0 0 eng d | ||
022 | _a1420-3049 | ||
024 | 7 |
_a10.3390/molecules23081909 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aDing, Xiuzhen | |
245 | 0 | 0 |
_aSelective Extraction and Antioxidant Properties of Thiol-Containing Peptides in Soy Glycinine Hydrolysates. _h[electronic resource] |
260 |
_bMolecules (Basel, Switzerland) _cJul 2018 |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aAntioxidants _xchemistry |
650 | 0 | 4 |
_aBiphenyl Compounds _xantagonists & inhibitors |
650 | 0 | 4 |
_aChromatography, Agarose _xmethods |
650 | 0 | 4 |
_aDithiothreitol _xchemistry |
650 | 0 | 4 |
_aEthylmaleimide _xchemistry |
650 | 0 | 4 |
_aGlobulins _xchemistry |
650 | 0 | 4 |
_aHydroxyl Radical _xantagonists & inhibitors |
650 | 0 | 4 |
_aIodoacetamide _xchemistry |
650 | 0 | 4 |
_aPeptides _xchemistry |
650 | 0 | 4 |
_aPicrates _xantagonists & inhibitors |
650 | 0 | 4 |
_aProtein Hydrolysates _xchemistry |
650 | 0 | 4 |
_aSoybean Proteins _xchemistry |
650 | 0 | 4 |
_aGlycine max _xchemistry |
650 | 0 | 4 | _aSpectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization |
650 | 0 | 4 |
_aSulfhydryl Compounds _xchemistry |
650 | 0 | 4 |
_aSuperoxides _xantagonists & inhibitors |
700 | 1 | _aKong, Xiangzhen | |
700 | 1 | _aChen, Yeming | |
700 | 1 | _aZhang, Caimeng | |
700 | 1 | _aHua, Yufei | |
700 | 1 | _aLi, Xiangyang | |
773 | 0 |
_tMolecules (Basel, Switzerland) _gvol. 23 _gno. 8 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.3390/molecules23081909 _zAvailable from publisher's website |
999 |
_c28688262 _d28688262 |