000 01712 a2200493 4500
005 20250517230803.0
264 0 _c20180814
008 201808s 0 0 eng d
022 _a1520-5118
024 7 _a10.1021/acs.jafc.8b01726
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aFriedman, Mendel
245 0 0 _aPotato Peels and Their Bioactive Glycoalkaloids and Phenolic Compounds Inhibit the Growth of Pathogenic Trichomonads.
_h[electronic resource]
260 _bJournal of agricultural and food chemistry
_cAug 2018
300 _a7942-7947 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAlkaloids
_xpharmacology
650 0 4 _aAnimals
650 0 4 _aAntiprotozoal Agents
_xpharmacology
650 0 4 _aCat Diseases
_xdrug therapy
650 0 4 _aCats
650 0 4 _aCattle
650 0 4 _aCattle Diseases
_xdrug therapy
650 0 4 _aChromatography, High Pressure Liquid
650 0 4 _aPhenols
_xpharmacology
650 0 4 _aPlant Extracts
_xpharmacology
650 0 4 _aPlant Tubers
_xchemistry
650 0 4 _aSolanum tuberosum
_xchemistry
650 0 4 _aTrichomonas
_xdrug effects
650 0 4 _aTrichomonas Infections
_xdrug therapy
700 1 _aHuang, Vincent
700 1 _aQuiambao, Quincel
700 1 _aNoritake, Sabrina
700 1 _aLiu, Jenny
700 1 _aKwon, Ohkun
700 1 _aChintalapati, Sirisha
700 1 _aYoung, Joseph
700 1 _aLevin, Carol E
700 1 _aTam, Christina
700 1 _aCheng, Luisa W
700 1 _aLand, Kirkwood M
773 0 _tJournal of agricultural and food chemistry
_gvol. 66
_gno. 30
_gp. 7942-7947
856 4 0 _uhttps://doi.org/10.1021/acs.jafc.8b01726
_zAvailable from publisher's website
999 _c28663361
_d28663361