000 01500 a2200469 4500
005 20250517224847.0
264 0 _c20181031
008 201810s 0 0 eng d
022 _a1432-0800
024 7 _a10.1007/s00128-018-2388-3
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aChen, Shao-Wei
245 0 0 _aHealth Risk Assessment for Local Residents from the South China Sea Based on Mercury Concentrations in Marine Fish.
_h[electronic resource]
260 _bBulletin of environmental contamination and toxicology
_cSep 2018
300 _a398-402 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAdolescent
650 0 4 _aAdult
650 0 4 _aAged
650 0 4 _aAnimals
650 0 4 _aChina
650 0 4 _aFemale
650 0 4 _aFishes
650 0 4 _aFood Contamination
_xanalysis
650 0 4 _aHumans
650 0 4 _aMale
650 0 4 _aMercury
_xanalysis
650 0 4 _aMethylmercury Compounds
_xanalysis
650 0 4 _aMiddle Aged
650 0 4 _aRisk Assessment
650 0 4 _aWater Pollutants, Chemical
_xanalysis
650 0 4 _aYoung Adult
700 1 _aChen, Zi-Hui
700 1 _aWang, Ping
700 1 _aHuang, Rui
700 1 _aHuo, Wei-Lun
700 1 _aHuang, Wei-Xiong
700 1 _aYang, Xing-Fen
700 1 _aPeng, Jie-Wen
773 0 _tBulletin of environmental contamination and toxicology
_gvol. 101
_gno. 3
_gp. 398-402
856 4 0 _uhttps://doi.org/10.1007/s00128-018-2388-3
_zAvailable from publisher's website
999 _c28597926
_d28597926