000 01258 a2200349 4500
005 20250517215237.0
264 0 _c20181023
008 201810s 0 0 eng d
022 _a1879-0003
024 7 _a10.1016/j.ijbiomac.2018.05.073
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aHu, Bing
245 0 0 _aEffects of temperature and solvent condition on phase separation induced molecular fractionation of gum arabic/hyaluronan aqueous mixtures.
_h[electronic resource]
260 _bInternational journal of biological macromolecules
_cSep 2018
300 _a683-690 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aGum Arabic
_xchemistry
650 0 4 _aHot Temperature
650 0 4 _aHyaluronic Acid
_xchemistry
650 0 4 _aPhase Transition
650 0 4 _aSolvents
_xchemistry
700 1 _aHan, Lingyu
700 1 _aGao, Zhiming
700 1 _aZhang, Ke
700 1 _aAl-Assaf, Saphwan
700 1 _aNishinari, Katsuyoshi
700 1 _aPhillips, Glyn O
700 1 _aYang, Jixin
700 1 _aFang, Yapeng
773 0 _tInternational journal of biological macromolecules
_gvol. 116
_gp. 683-690
856 4 0 _uhttps://doi.org/10.1016/j.ijbiomac.2018.05.073
_zAvailable from publisher's website
999 _c28402034
_d28402034