| 000 | 01282 a2200349 4500 | ||
|---|---|---|---|
| 005 | 20250517211201.0 | ||
| 264 | 0 | _c20180430 | |
| 008 | 201804s 0 0 eng d | ||
| 022 | _a1520-5118 | ||
| 024 | 7 |
_a10.1021/acs.jafc.8b00551 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aXu, Tianwang | |
| 245 | 0 | 0 |
_aEnhanced Purification Efficiency and Thermal Tolerance of Thermoanaerobacterium aotearoense β-Xylosidase through Aggregation Triggered by Short Peptides. _h[electronic resource] |
| 260 |
_bJournal of agricultural and food chemistry _cApr 2018 |
||
| 300 |
_a4182-4188 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aBacterial Proteins _xchemistry |
| 650 | 0 | 4 | _aEnzyme Stability |
| 650 | 0 | 4 | _aHot Temperature |
| 650 | 0 | 4 | _aHydrogen-Ion Concentration |
| 650 | 0 | 4 | _aHydrolysis |
| 650 | 0 | 4 | _aKinetics |
| 650 | 0 | 4 |
_aPeptides _xchemistry |
| 650 | 0 | 4 |
_aThermoanaerobacterium _xchemistry |
| 650 | 0 | 4 |
_aXylosidases _xchemistry |
| 700 | 1 | _aHuang, Xiongliang | |
| 700 | 1 | _aLi, Zhe | |
| 700 | 1 | _aKi Lin, Carol Sze | |
| 700 | 1 | _aLi, Shuang | |
| 773 | 0 |
_tJournal of agricultural and food chemistry _gvol. 66 _gno. 16 _gp. 4182-4188 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1021/acs.jafc.8b00551 _zAvailable from publisher's website |
| 999 |
_c28266037 _d28266037 |
||