000 01554 a2200457 4500
005 20250517210404.0
264 0 _c20180906
008 201809s 0 0 eng d
022 _a1643-3750
024 7 _a10.12659/msm.908365
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aWang, Xiao-Yan
245 0 0 _aPrevalence of Self-Reported Food Allergy in Six Regions of Inner Mongolia, Northern China: A Population-Based Survey.
_h[electronic resource]
260 _bMedical science monitor : international medical journal of experimental and clinical research
_cApr 2018
300 _a1902-1911 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAdolescent
650 0 4 _aAdult
650 0 4 _aAsian People
_xethnology
650 0 4 _aChild
650 0 4 _aChina
_xepidemiology
650 0 4 _aCross-Sectional Studies
650 0 4 _aEthnicity
650 0 4 _aFemale
650 0 4 _aFood Hypersensitivity
_xdiagnosis
650 0 4 _aHumans
650 0 4 _aMale
650 0 4 _aMiddle Aged
650 0 4 _aMongolia
_xepidemiology
650 0 4 _aPrevalence
650 0 4 _aRisk Factors
650 0 4 _aRural Population
650 0 4 _aSelf Report
650 0 4 _aSurveys and Questionnaires
700 1 _aZhuang, Yan
700 1 _aMa, Ting-Ting
700 1 _aZhang, Biao
700 1 _aWang, Xue-Yan
773 0 _tMedical science monitor : international medical journal of experimental and clinical research
_gvol. 24
_gp. 1902-1911
856 4 0 _uhttps://doi.org/10.12659/msm.908365
_zAvailable from publisher's website
999 _c28238914
_d28238914