| 000 | 01226 a2200349 4500 | ||
|---|---|---|---|
| 005 | 20250517205416.0 | ||
| 264 | 0 | _c20180903 | |
| 008 | 201809s 0 0 eng d | ||
| 022 | _a1873-3573 | ||
| 024 | 7 |
_a10.1016/j.talanta.2018.02.044 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aScarano, S | |
| 245 | 0 | 0 |
_aDetermination of fermentable sugars in beer wort by gold nanoparticles@polydopamine: A layer-by-layer approach for Localized Surface Plasmon Resonance measurements at fixed wavelength. _h[electronic resource] |
| 260 |
_bTalanta _cJun 2018 |
||
| 300 |
_a24-32 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aBeer _xanalysis |
| 650 | 0 | 4 |
_aGold _xchemistry |
| 650 | 0 | 4 |
_aIndoles _xchemistry |
| 650 | 0 | 4 |
_aMetal Nanoparticles _xchemistry |
| 650 | 0 | 4 | _aParticle Size |
| 650 | 0 | 4 |
_aPolymers _xchemistry |
| 650 | 0 | 4 |
_aSugars _xanalysis |
| 650 | 0 | 4 |
_aSurface Plasmon Resonance _xmethods |
| 650 | 0 | 4 | _aSurface Properties |
| 700 | 1 | _aPascale, E | |
| 700 | 1 | _aPalladino, P | |
| 700 | 1 | _aFratini, E | |
| 700 | 1 | _aMinunni, M | |
| 773 | 0 |
_tTalanta _gvol. 183 _gp. 24-32 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.talanta.2018.02.044 _zAvailable from publisher's website |
| 999 |
_c28206275 _d28206275 |
||