000 | 01088 a2200301 4500 | ||
---|---|---|---|
005 | 20250512020931.0 | ||
264 | 0 | _c19891031 | |
008 | 198910s 0 0 eng d | ||
022 | _a0099-2240 | ||
024 | 7 |
_a10.1128/aem.55.9.2167-2171.1989 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aBerrang, M E | |
245 | 0 | 0 |
_aGrowth of Aeromonas hydrophila on fresh vegetables stored under a controlled atmosphere. _h[electronic resource] |
260 |
_bApplied and environmental microbiology _cSep 1989 |
||
300 |
_a2167-71 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aAeromonas _xgrowth & development |
650 | 0 | 4 | _aColony Count, Microbial |
650 | 0 | 4 | _aFood Microbiology |
650 | 0 | 4 |
_aFood Preservation _xmethods |
650 | 0 | 4 | _aTemperature |
650 | 0 | 4 | _aTime Factors |
650 | 0 | 4 |
_aVegetables _xmicrobiology |
700 | 1 | _aBrackett, R E | |
700 | 1 | _aBeuchat, L R | |
773 | 0 |
_tApplied and environmental microbiology _gvol. 55 _gno. 9 _gp. 2167-71 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1128/aem.55.9.2167-2171.1989 _zAvailable from publisher's website |
999 |
_c2808465 _d2808465 |