| 000 | 01262 a2200361 4500 | ||
|---|---|---|---|
| 005 | 20250517200653.0 | ||
| 264 | 0 | _c20180503 | |
| 008 | 201805s 0 0 eng d | ||
| 022 | _a1095-9998 | ||
| 024 | 7 |
_a10.1016/j.fm.2017.11.003 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aGiello, Marina | |
| 245 | 0 | 0 |
_aImpact of Lactobacillus curvatus 54M16 on microbiota composition and growth of Listeria monocytogenes in fermented sausages. _h[electronic resource] |
| 260 |
_bFood microbiology _cJun 2018 |
||
| 300 |
_a1-15 p. _bdigital |
||
| 500 | _aPublication Type: Evaluation Study; Journal Article | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aBacteria _xclassification |
| 650 | 0 | 4 |
_aBacteriocins _xmetabolism |
| 650 | 0 | 4 | _aFermentation |
| 650 | 0 | 4 |
_aFood Preservation _xmethods |
| 650 | 0 | 4 |
_aLactobacillus _xmetabolism |
| 650 | 0 | 4 |
_aListeria monocytogenes _xdrug effects |
| 650 | 0 | 4 |
_aMeat Products _xanalysis |
| 650 | 0 | 4 | _aMicrobiota |
| 650 | 0 | 4 | _aSwine |
| 700 | 1 | _aLa Storia, Antonietta | |
| 700 | 1 | _aDe Filippis, Francesca | |
| 700 | 1 | _aErcolini, Danilo | |
| 700 | 1 | _aVillani, Francesco | |
| 773 | 0 |
_tFood microbiology _gvol. 72 _gp. 1-15 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.fm.2017.11.003 _zAvailable from publisher's website |
| 999 |
_c28050668 _d28050668 |
||