| 000 | 01275 a2200361 4500 | ||
|---|---|---|---|
| 005 | 20250517191305.0 | ||
| 264 | 0 | _c20180720 | |
| 008 | 201807s 0 0 eng d | ||
| 022 | _a0973-7138 | ||
| 024 | 7 |
_a10.1007/s12038-017-9705-6 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aHithamani, Gavirangappa | |
| 245 | 0 | 0 |
_aUptake of phenolic compounds from plant foods in human intestinal Caco-2 cells. _h[electronic resource] |
| 260 |
_bJournal of biosciences _cDec 2017 |
||
| 300 |
_a603-611 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aApigenin _xisolation & purification |
| 650 | 0 | 4 | _aBiological Transport |
| 650 | 0 | 4 | _aCaco-2 Cells |
| 650 | 0 | 4 |
_aEleusine _xchemistry |
| 650 | 0 | 4 |
_aFlavonoids _xisolation & purification |
| 650 | 0 | 4 |
_aGallic Acid _xanalogs & derivatives |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aKinetics |
| 650 | 0 | 4 |
_aOnions _xchemistry |
| 650 | 0 | 4 |
_aPhenols _xisolation & purification |
| 650 | 0 | 4 |
_aQuercetin _xisolation & purification |
| 650 | 0 | 4 |
_aVigna _xchemistry |
| 700 | 1 | _aKizhakayil, Dhanya | |
| 700 | 1 | _aSrinivasan, Krishnapura | |
| 773 | 0 |
_tJournal of biosciences _gvol. 42 _gno. 4 _gp. 603-611 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1007/s12038-017-9705-6 _zAvailable from publisher's website |
| 999 |
_c27878509 _d27878509 |
||