| 000 | 01794 a2200433 4500 | ||
|---|---|---|---|
| 005 | 20250517191035.0 | ||
| 264 | 0 | _c20191104 | |
| 008 | 201911s 0 0 eng d | ||
| 022 | _a1532-8503 | ||
| 024 | 7 |
_a10.1053/j.jrn.2017.10.006 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aRodrigues Neto Angéloco, Larissa | |
| 245 | 0 | 0 |
_aAlkaline Diet and Metabolic Acidosis: Practical Approaches to the Nutritional Management of Chronic Kidney Disease. _h[electronic resource] |
| 260 |
_bJournal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation _c05 2018 |
||
| 300 |
_a215-220 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAcid-Base Equilibrium |
| 650 | 0 | 4 |
_aAcidosis _xphysiopathology |
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aBicarbonates _xblood |
| 650 | 0 | 4 |
_aBone and Bones _xphysiopathology |
| 650 | 0 | 4 | _aDiet |
| 650 | 0 | 4 |
_aDietary Proteins _xadministration & dosage |
| 650 | 0 | 4 | _aFruit |
| 650 | 0 | 4 |
_aGlomerular Filtration Rate _xphysiology |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aKidney _xphysiopathology |
| 650 | 0 | 4 | _aMeat |
| 650 | 0 | 4 |
_aMuscle, Skeletal _xphysiopathology |
| 650 | 0 | 4 |
_aNutrition Therapy _xmethods |
| 650 | 0 | 4 |
_aPlant Proteins, Dietary _xadministration & dosage |
| 650 | 0 | 4 |
_aRenal Insufficiency, Chronic _xdiet therapy |
| 650 | 0 | 4 | _aVegetables |
| 700 | 1 | _aArces de Souza, Gabriela Cristina | |
| 700 | 1 | _aAlmeida Romão, Elen | |
| 700 | 1 | _aGarcia Chiarello, Paula | |
| 773 | 0 |
_tJournal of renal nutrition : the official journal of the Council on Renal Nutrition of the National Kidney Foundation _gvol. 28 _gno. 3 _gp. 215-220 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1053/j.jrn.2017.10.006 _zAvailable from publisher's website |
| 999 |
_c27870374 _d27870374 |
||