000 01207 a2200313 4500
005 20250517185722.0
264 0 _c20180315
008 201803s 0 0 eng d
022 _a1573-2959
024 7 _a10.1007/s10661-017-6366-8
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aIsmail, Mona M
245 0 0 _aVariation in biochemical constituents and master elements in common seaweeds from Alexandria Coast, Egypt, with special reference to their antioxidant activity and potential food uses: prospective equations.
_h[electronic resource]
260 _bEnvironmental monitoring and assessment
_cNov 2017
300 _a648 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aEgypt
650 0 4 _aEnvironmental Monitoring
650 0 4 _aFood
650 0 4 _aPhaeophyceae
_xchemistry
650 0 4 _aProspective Studies
650 0 4 _aRhodophyta
_xchemistry
650 0 4 _aSeaweed
_xchemistry
650 0 4 _aUlva
_xchemistry
700 1 _aEl Zokm, Gehan M
700 1 _aEl-Sayed, Abeer A M
773 0 _tEnvironmental monitoring and assessment
_gvol. 189
_gno. 12
_gp. 648
856 4 0 _uhttps://doi.org/10.1007/s10661-017-6366-8
_zAvailable from publisher's website
999 _c27827235
_d27827235