| 000 | 00873 a2200241 4500 | ||
|---|---|---|---|
| 005 | 20250517184622.0 | ||
| 008 | ####s 0 0 eng d | ||
| 022 | _a2041-6520 | ||
| 024 | 7 |
_a10.1039/c5sc01305d _2doi |
|
| 040 |
_aNLM _beng _cNLM |
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| 100 | 1 | _aSohn, Chang Ho | |
| 245 | 0 | 0 |
_aMechanisms and energetics of free radical initiated disulfide bond cleavage in model peptides and insulin by mass spectrometry. _h[electronic resource] |
| 260 |
_bChemical science _c08 2015 |
||
| 300 |
_a4550-4560 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 700 | 1 | _aGao, Jinshan | |
| 700 | 1 | _aThomas, Daniel A | |
| 700 | 1 | _aKim, Tae-Young | |
| 700 | 1 | _aGoddard, William A | |
| 700 | 1 | _aBeauchamp, J L | |
| 773 | 0 |
_tChemical science _gvol. 6 _gno. 8 _gp. 4550-4560 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1039/c5sc01305d _zAvailable from publisher's website |
| 999 |
_c27793011 _d27793011 |
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