000 01033 a2200277 4500
005 20250517180046.0
264 0 _c20180611
008 201806s 0 0 eng d
022 _a1862-1783
024 7 _a10.1631/jzus.B1700232
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aLiu, Shu-Ming
245 0 0 _aCharacteristic differences in essential oil composition of six Zanthoxylum bungeanum Maxim. (Rutaceae) cultivars and their biological significance.
_h[electronic resource]
260 _bJournal of Zhejiang University. Science. B
_c
300 _a917-920 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aOils, Volatile
_xanalysis
650 0 4 _aZanthoxylum
_xchemistry
700 1 _aWang, Shi-Jun
700 1 _aSong, Si-Yao
700 1 _aZou, Yong
700 1 _aWang, Jun-Ru
700 1 _aSun, Bing-Yin
773 0 _tJournal of Zhejiang University. Science. B
_gvol. 18
_gno. 10
_gp. 917-920
856 4 0 _uhttps://doi.org/10.1631/jzus.B1700232
_zAvailable from publisher's website
999 _c27643613
_d27643613