000 | 01113 a2200301 4500 | ||
---|---|---|---|
005 | 20250517165438.0 | ||
008 | ####s 0 0 eng d | ||
022 | _a1996-1944 | ||
024 | 7 |
_a10.3390/ma10010045 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aVasile, Cornelia | |
245 | 0 | 0 |
_aComparative Analysis of the Composition and Active Property Evaluation of Certain Essential Oils to Assess their Potential Applications in Active Food Packaging. _h[electronic resource] |
260 |
_bMaterials (Basel, Switzerland) _cJan 2017 |
||
500 | _aPublication Type: Journal Article | ||
700 | 1 | _aSivertsvik, Morten | |
700 | 1 | _aMiteluţ, Amalia Carmen | |
700 | 1 | _aBrebu, Mihai Adrian | |
700 | 1 | _aStoleru, Elena | |
700 | 1 | _aRosnes, Jan Thomas | |
700 | 1 | _aTănase, Elisabeta Elena | |
700 | 1 | _aKhan, Waqas | |
700 | 1 | _aPamfil, Daniela | |
700 | 1 | _aCornea, Călina Petruţa | |
700 | 1 | _aIrimia, Anamaria | |
700 | 1 | _aPopa, Mona Elena | |
773 | 0 |
_tMaterials (Basel, Switzerland) _gvol. 10 _gno. 1 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.3390/ma10010045 _zAvailable from publisher's website |
999 |
_c27430541 _d27430541 |